Not so cheap, but SO worth the price...

...that would be HEB's fully-cooked, pre-sliced beef brisket. Sabra introduced me to the goodness of that when I spent that week with her in December just before Christmas. She bought one and made fajitas with it well, I don't remember exactly how we ate it, apparently, but it was GREAT. I keep thinking it's about seven bucks a pound, with the typical brisket running at about 5.5 to 6 pounds. Like I say, it's not cheap, but it's SO damn good. I have one in the fridge and think of her with every bite of it...